Radicchio, Cichorium intybus Showcase: Chioggia, Variegata di Lusia, Treviso<br />
Seed Co Rep: Linda Fenstermaker, Osborne Quality Seeds Farmers: Wild Roots Farm and Boldly Grown Farm Advocate: Cassie Woolhiser, Chicory Week<br />
Chefs: Devon Chase, Enoteca Nostrana and Daniel Green, Submarine Hospitality